Sunday, October 2, 2011

Vegan MoFo - Stuffed Peppers



We got the recipe for this from Fat Free Vegan. We tweaked it a little but not too much. We used red bell peppers instead of chili peppers. The bell pepper with the black beans, corn and spices gave it a really great southwest taste. We love red bell peppers and look forward to finding other ways to create this recipe.

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