Saturday, September 28, 2013

MOFO 2013 - Mellow Mushroom

mellowmushroom.com  




Mega Veggie Pizza      
Can be made vegan with Daiya cheese. Tell them no parm and no butter on the crust. This pizza is excellent.

Friday, September 27, 2013

MOFO 2013 - Biscoff Peanut Butter Balls


Biscoff Peanut Butter Balls
Source:  Herbivore Triathlete at http://herbivoretriathlete.com


peanut butter
Biscoff cookie butter
unsweetened applesauce
vanilla almond meal
whole wheat pantry flour
rolled oats
unsweetened shredded coconut (optional)
vegan mini-chocolate chips (optional)

Mix wet ingredients together by hand mixer.
Add flours and combine then add oats and optional mix-ins.
Roll into balls then place onto parchment lined baking tray.
Refrigerate or freeze until firm.
This recipe is very easy. We decided not to add the coconut or chocolate chips but might change our mind for next time.
This blog was new to us.  We found it while looking for a new dessert. We really like look at this blog.

Thursday, September 26, 2013

MOFO 2013 - Chickpea Croquettes

Chickpea Croquettes with Greek Salad Topping
Source:  Vegetariantimes.com  October 2009



Greek Salad Topping

Cucumber
 Cherry tomatoes
Green onions
Lemon juice
Olive oil
Vegan feta cheese

Combine all ingredients and mix well and cool

Croquettes Mixture

Chickpea flour
 Ground cumin
 Chili powder
 Salt
Chickpeas-can
 Green onions
Red bell pepper
Parsley
 Lemon juice
Olive oil 
Garlic

Mix all ingredients together and cook.
When cooked add topping.
Very good with some surprising flavors.

Vegetarian Times is a good source for info & recipes.

Wednesday, September 25, 2013

MOFO 2013 - Sliced Beets/ Red & Golden

Sliced Beets/ Red & Golden
Source:  EarthyVeg


Beets are washed, then wrapped in foil
Baked at 400 until tender about 45-60 mins 
After you cooling, wash and peel
Slice the beets and serve.

Red Beets are great but I tend to buy yellow because they are less messy.

Great served as a side or in a salad.

Tuesday, September 24, 2013

MOFO 2013 - Sicilian Collard Greens with Pine Nuts and Raisins

Sicilian Collard Greens with Pine Nuts and Raisins
Source:  The Kind Diet (Book)   page 176
By:   Alicia Silverstone    2009




Collard greens

Pine nuts

Garlic

Olive oil

Raisins

Balsamic vinegar

Remove ribs from collard greens and clean. Toast pine nuts.
Cook garlic in oil add damp collards, add raisins & pine nuts.
Stir in the vinegar, cover and serve.

This recipe is sooo good.






Monday, September 23, 2013

MOFO 2013 - Mini Meatballs & Tortellini Skewers


 
Mini Meatballs & Ravioli with Marinara

Source:  Appetizer Mag

Quick and easy Mini Meatballs & Ravioli on skewers

Very good with marinara sauce (not pictured – oops).



Sunday, September 22, 2013

MOFO 2013 - Dallas Photos 04


Margaret Hunt Hill Bridge  (New)
over the Trinity River
dallasnews.com
                      



Continental Avenue Bridge  (Old)

The above Hunt Hill Bridge replaced this bridge and is closed to traffic. It has yet to be torn down. It has carried traffic over the Trinity River for 83 years. The bridge will re-open next summer for foot and bicycle traffic only. A park will be created with places for the children to play.